Join us for Oktoberfest
starting Oct.6th, 2012

Enjoy our authentic Oktoberfest menu for the two weeks we celebrate this tradition at Bavaria restaurant. We will have live entertainment, Bavarian drinking games and Authentic bavarian cuisine specials!

Book your Reservation today! as space is limited!

3 Course Fall Menu
Available Spring-Fall 2011 (subject to change)

Appetizers

Chef’s Daily Soup
or
House Salad
Cranberry apple vinaigrette
or
Escargots a La Savoyarde
Baked in garlic herb butter

Main Course:

Bavaria Schnitzel
Traditional Pork Schnitzel served with pan fried potatoes
or
Bavarian Style Pork Roast
Slow oven roasted pork in dark beer sauce.
Served with bread dumplings and vegetables.
or
Beef Goulash
Homemade beef stew served with bread dumplings and vegetables

Dessert:

Kaiserschmarrn with apple sauce
or
Homemade Apple Strudel with ice cream

$29.00 per person

European Bistro Menu

Appetizers

Chef’s Daily Soup
or
Reiberdatschi
Baked potato pancakes gratinée with Gorgonzola
and salad bouquet. Cranberry apple dressing
or
Bavarian House made Kasspaetzle
Original German pasta pan seared with onions, garlic, Emmental & Gruyere cheese. Delicious!

Main Course:

Schnitzel
Choose any Schnitzel from our regular menu
or
Fresh Fish of the Day
or
Braised Beef Rouladen
Braised beef stuffed with dill pickle, carrot,
Tiroler bacon, mustard, herbs and served with Spaetzle

Dessert:

Caramelized blueberry pancake
or
Homemade Apple Strudel with ice cream

$39.00 per person

3 Course Fondue Dinner
Minimum 2 orders

Start With
“Fondue Swiss”
Swiss Gruyere & Emmental cheese, garlic, white wine and Kirschwasser. Served with cubed French baguette and crisp vegetables. Served with a side of our House Salad.

Entrée
“Fondue Chinoise”
Our version of the Traditional Oriental fire pot! Cook your own fresh Free Range Chicken, Pork Tenderloin & Prawns at your table in a simmering pot of perfectly seasoned chicken broth. Served with crisp vegetables & dipping sauces.

The Grande Finale
“Fondue Au Chocolat”
Melted Belgium chocolate, fresh fruit and lady fingers

$49.95 Per Person – Minimum 2 orders