Fondue Specialties
From The French & Swiss Alps
Nothing Beats a Fondue Dinner to Share Among
Friends after a Great Day in the Mountains
Traditional Swiss cheese Fondue $25.00 Per Person
A Blend of Swiss Gruyere & Emmenthal Cheese in Crisp Dry
White Wine, a Touch of Garlic & Kirschwasser to Flavor.
Cubed Baguette and Crisp Vegetables to Dip.
Side order: Cold cut plate for two people $15.95
Fondue Chinoise $30.00 Per Person
Our Version of the Traditional Oriental Fire Pot.
A Simmering Pot of Perfectly Seasoned Chicken Broth
Beef Filet, Pork Tenderloin & Prawns served with
Crisp Vegetables & Exotic Sauces.
Fondue Bourguignonne $33.00 Per Person
A Hot Pot of Oil Bubbling at your Table in which
You Fry Cubes of AAA Beef Tenderloin accompanied
By four Perfect Sauces and Belgium Fries.
*Vegetable Oil, Trans Fat Free
NEW: Duo Fresh Wild Game Fondue: $35.95 Per Person
Discover our new fondue, duo of Fresh Tenderloin of Buffalo and fresh tenderloin of Elk both Certified Organic from Yukon and Alaska. Dip some fresh tenderloin cubes in bubbling oil pot at your table served with French Fries and Potato Gratin and an array of sauces.
Minimum of 2 orders for all Fondue Dinners
The Full Fondue Experience
A Fondue Tasting Dinner
Start With
“Fondue Swiss”
Side Order of Our House Salad
Entrée
“Fondue Chinoise”
The Grande Finale
“Fondue Au Chocolat”
$49.95 Per Person – Minimum 2 orders
Extra Orders: Per Ounce
Beef: $3.00 Pork: $2.50 Prawns: $2.00 a Piece
*Availibity and prices are subject to change depending on season, suppliers and cost.
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