Dessert Specialties

House Made Apple Strudel $ 8.95

Light Dark Chocolate Mousse $7.50

Fresh Fruit Salad $6.95

Vanilla profiteroles $ 8.95
Small petits choux filled with vanilla ice cream,
Topped with dark chocolate and almonds

Chocolat Liegois Ice Cream $ 6.95
Vanilla and chocolate ice cream
topped with whipped cream

Children's Portion Ice Cream $ 4.50

Chocolate Fondue per person $12.00
Lady fingers, Fresh Fruit
dipped in melted Belgium Chocolate

Ports 2oz
Porto Cockburns 10 Years Old Tawny
Taylor 10 Years Old Tawny
Fonseca Guimaraens Quinta Do Panascal ’91
Fonseca Guimaraens Vintage ’87

Dessert Wines 2oz
Late Harvest Sauvignon Blanc Errazuriz (Chile)
Mission Hill Riesling Ice Wine (British Columbia)
Quails Gate Optima (British Columbia)

Specialty Coffees
Café Di Milano - Amaretto & Brandy
Mba - Grand Marnier, Bailey’s & Amaretto
Monte Cristo - GM & Brandy
Spanish Coffee - Brandy & Kahlua
Café Diablo - Brandy, GM & Sambuca
B-52 Coffee - Kalhua, Bailey’s & GM

A Variety of Scotch, Cognac, Brandy, and Schnapps is also available.

 


Lady Fingers & Fresh Fruit
Dipped in melted
Belgium Chocolate

Bavaria Decadent desserts

Fondue Au Chocolat

 

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